Olio di Oliva Vergine 3l

Donna Palma Extra Virgin Olive Oil is more than just a seasoning; it is the story of a land. It is born from the perfect union of the Mediterranean sun and an olive-growing tradition passed down with passion, bringing the purity of freshly harvested olives to every single drop. 🫒

Why we choose tins for our Olive Oil

Choosing a tin for Virgin Olive Oil is not just a matter of aesthetics or industrial tradition; it is a technical choice focused entirely on preserving quality. Olive oil has three major enemies: light, heat, and oxygen. The tin acts as the perfect shield against the first two.

Key Advantages of the Tin

• Total Light Protection (UV Shielding): Unlike glass (even dark glass), tinplate is 100% opaque. Light accelerates lipid oxidation, destroying polyphenols and vitamins. In a tin, the oil remains in total darkness.

• Durability and Lightness: Tins do not shatter if dropped (at most, they may dent) and are significantly lighter than glass. This reduces environmental impact and shipping costs.

• Sustainability: Aluminium and tinplate are infinitely recyclable. The metal recycling process is extremely energy-efficient, making it an eco-friendly choice.

• Value for Money: Purchasing 3 or 5-liter formats allows for significant savings on the price per liter compared to small bottles, without sacrificing product quality.

Main Features

• 🌟 Superior Quality: Obtained exclusively through mechanical processes and cold extraction, preserving all organoleptic properties and precious polyphenols.
• 👃👅 Sensory Profile: A balanced and light oil. The aroma evokes fresh, healthy olives, while the palate offers a harmonious, smooth, and versatile flavor.
• 🫒✨ Color: Golden yellow with warm, luminous tones.

Serving Suggestions

Thanks to its versatility, Donna Palma is the ideal partner to enhance any dish:

👩‍🍳 In the Kitchen: Perfect for pan-frying, sautéing, oven-roasting, soups, and legumes.

"Donna Palma is the elegance of an ancient gesture, renewed every day at your table."